Domaine de l'Arlot stands as a beacon of viticultural excellence in the renowned Côte de Nuits. The estate's technical director, Geraldine Godot, offers an intricate look at their esteemed vineyard holdings, each carrying a unique terroir signature. The estate features three illustrious monopole sites, with two distinguished by Premier Cru status. Premier Cru Holdings: The Pride of Domaine de l'Arlot Within the domain, one Premier Cru vineyard resides in the Les Combottes climat of Nuits-Saint-...

The Decanter World Wine Awards (DWWA) continues to stand as a beacon of excellence in the wine industry. In 2024, the competition expanded its prestigious Co-Chair team to include renowned wine buyer and consultant Beth Willard. The year also marked the introduction of a comprehensive Judging Guidelines document, providing clarity on the judging process for all involved. Moreover, the DWWA refined its price categories to better reflect the market. The Scale of DWWA 2024 The 2024 DWWA judged mor...

Julio Camsen, a seasoned hotelier with a rich background in showcasing Mendoza's finest food and wines, always envisioned creating his own wines. Stemming from a winemaking family, Camsen’s dream came to fruition in 2002 when he acquired 230 hectares of premium vineyards in Gualtallary, Uco Valley. Thus, Huentala Wines was born. Establishing La Isabel Estate Julio Camsen's passion for winemaking saw him planting his first vineyard in 2010, an 85-hectare site named La Isabel Estate in honor of h...

Barolo wines are renowned for their complexity, depth, and aging potential. Produced in the Piemonte region of Italy, these wines come from various communes, each adding its unique characteristics to the finished product. This exploration delves into the 2020 vintage of Barolo, focusing on the communes of Verduno, Barolo, Novello, and La Morra. Verduno: The Unsung Hero Verduno may often be overshadowed by its more famous neighbors, but it holds its own with an impressive array of Barolo wines. ...

In the world of winemaking, the contributions of women continue to grow in prominence and significance. One of Germany’s most respected winemakers shared unique insights into the distinctive approach women bring to winemaking and the hurdles they face in a traditionally male-dominated industry. These discussions aim to shed light on the evolution of gender dynamics in viticulture and highlight the invaluable perspectives women bring to the craft. The Unique Approach of Women in Winemaking Women...

Since Brexit, the landscape for importing wine into the UK has dramatically changed, posing new challenges even for well-established channels. Navigating this bureaucratic maze becomes even more complex for wine enthusiasts looking to import sample bottles from numerous producers. This article delves into the intricacies of importing wine into the UK post-Brexit and offers insights into potential solutions. The Brexit Impact on Wine Importation Brexit has introduced significant obstacles in the...

Located at the southeastern tip of Stellenbosch, Journey’s End estate is a gem facing the Atlantic Ocean, under the watchful eye of Helderberg Mountain, which translates to ‘shining mountain’ in Afrikaans. The vineyards here benefit from a unique terroir, with 350-million-year-old decomposed granite soils and the cooling sea breeze from False Bay, locally referred to as the ‘Cape Doctor’. A Commitment to Terroir-Driven Winemaking Founded by the Gabb family in 1996 after relocating from Shropshi...

The story of Quintessa 2021 Red Wine starts long before its first taste, with a journey steeped in terroir studies and meticulous vineyard management. Through a blend of science and art, Winemaker Rebekah Wineburg and her team have crafted a wine that captures the essence of its Napa Valley origins. Insights from Terroir Studies Extensive terroir studies began in 2019, revealing the unique geologies and microclimates of Quintessa's 280-acre estate, which spans from the Vaca Mountains to the Nap...

Wine lovers around the world now recognize Carmenère as a flagship grape of Chile, but this wasn't always the case. On 24 November 1994, Alvaro Espinoza, a young winemaker in Maipo Valley, Chile, was in for an astonishing revelation. Jean-Michel Boursiquot, a renowned French ampelographer, informed Espinoza that his cherished Merlot vineyard was actually populated with Carmenère grapes. This startling discovery changed Espinoza's career and left an indelible mark on the history of Chilean wine....

The recent release of the 2015 vintage of Moët & Chandon’s prestigious cuvée, Dom Pérignon, has created notable buzz in the wine investment community. The new launch is a significant event in the fine wine market, which has been experiencing fluctuating prices. This article delves into Dom Pérignon's prominence on the secondary market and the potential investment opportunities presented by the 2015 vintage. The Rise of Dom Pérignon in the Fine Wine Secondary Market Dom Pérignon, produced by Moë...